Kitchen & Dining * | Scanpan Carving Knife 20Cm

There Is Nothing To Better Your Perfect Roast Than To Have The Perfect Carve With Scanpan’S Carving Knife. Beautifully Sharp, Meat Falls Away Easily As The Roast Is Carved. With A Blade Made Of Hot-Drop Forged German High-Carbon Stainless Steel And A Tri-Lobal Ergonomic Handle With Polypropylene Grip, This Full Tang Knife Is Double Ground At 20 Degrees And Represents The Best In European-Style Cutlery.

Features

Made Of German Stainless Steel
Crafted To Meet Rockwell Test Standards
Tempered With A Hardness Scale Of Hrc56 To 57
Hairline Finish Taper Ground Cutting Edge For Enhanced Corrosion Resistance
Weighted And Balanced Blades
Designed With Tri-Lobal Handles, Rounded Back, And Ergonomic Bolster For Superior Grip And Hand Comfort